Pineapple jelly

After having extracted the pure fruit juice, M’amour offers the best of the pineapple Extra Jelly with this delicious recipe , full of exoticism, a perfect balance between the sweet round taste and the acidulated savor of the fruit gorged with Sun.

Preservation Conditions:
Keep refrigerated after opening

Ingredients
Pineapple juice, cane sugar, sugar, Gellant: fruit pectin, Acidifier: citric acid.
Jelly prepared with 50g of fruits for 100g of finished product